Traditional Eggs Benedict

Two medium poached eggs with Canadian bacon, on toasted English muffin and topped with our savory Hollandaise sauce, garnished with beer battered aspara­gus

Crab Cakes Benedict

Two real crab cakes and two medium poached eggs and sauteed spinach covered with Hollandaise sauce, served on a toasted English muffin, garnished with beer battered asparagus

Mediterranean Croissant

Sauteed baby spinach and Feta cheese, served on a warm flaky croissant and topped with crispy Applewood smoked bacon and two over hard eggs and fresh fruit

Huevos Rancheros

Spanish for eggs ranch style, two fried eggs, refried beans and pico de gallo, served with a crispy corn tortilla and topped with homemade Ranchero sauce, sprinkled with Monterrey Jack cheese. The best Mexi­can breakfast ever

Bagel and Egg Sandwich

Two scrambled eggs, Applewood smoked bacon or sausage patty with cheddar cheese and fresh fruit

Breakfast Burrito

A warm flour tortilla stuffed with tomatoes, onions, green peppers, chorizo sausage, scrambled eggs, Monterrey Jack cheese with sour cream and Ranchero Sauce on the side. Served with seasoned baby red or hash brown potatoes

Two Eggs, Any Style

Minced Ham and Eggs with Cheddar

Eggs lightly scrambled with Wisconsin cheddar cheese and minced smoked ham

6 Oz. Prime Top Sirloin Butt Steak

Served with two eggs, any style

8 Oz. New York Strip Steak

Served with two eggs, any style

Rocky Mountain Omelette

Glazed ham, onions and bell peppers folded into three jumbo eggs with Cheddar cheese

Veggie Omelette

Portabella‎ mushrooms, onions, tomatoes, bell peppers, broccoli and Cheddar cheese

Veggie Egg White Omelette

Mushrooms, onions, tomatoes, bell pepper and broccoli with egg whites

Monterrey Omelette

Chorizo sausage, fresh sliced jalapeno peppers, onions and tomatoes, served with Monterrey Jack cheese and a side of Ranchero sauce

Tuscan Omelette

Sauteed‎ baby spinach, olive oil infused sun dried tomatoes, bell peppers, mushrooms, ground Italian sausage and Monterrey Jack cheese

Meat Trio Skillet

Bacon, sausage and ham

Corned Beef Hash Skillet

Countryside Skillet

Ham,‎ sausage, bacon, bell peppers, onions, broccoli and mushrooms

South of the Border Skillet

Chorizo, jalapenos, tomatoes. bell peppers, and onions, served with salsa

Veggie Skillet

Mushrooms, onions, tomatoes, bell peppers and broccoli

Grecian Skillet

Gyro‎ meat, onions, tomatoes, green peppers and Feta cheese

Classic French Toast

Rich, brioche bread dipped in open flame's signature batter and cooked to perfection. With your choice of fresh blueberries, strawberries or cinnamon fuji apples

Bananas Foster French Toast

One of the most delightful experiences your taste buds will ever know. Covered with our very own sauteed bananas foster sauce and whipped cream

Stuffed French Toast

Two thick slices of cinnamon raisin French toast with sweet cream cheese filling, topped with fresh bananas, strawberries and whipped cream

French Crepes(3)

With‎ choice of fresh blueberries, bananas, strawberries or cinnamon fuji apples

Cheese Blintzes (3)

Filled with our sweet blend of cream cheese and Ricotta cheese, with a dusting of powdered sugar

Spinach Scrambler Crepes (3)

Our‎ homemade crepes filled with scrambled eggs, sauteed spinach, bacon, served with Hollandaise sauce

Banana Foster Crepes (3)

Filled with sweet blend of cream cheese and topped with our signature sauteed bananas foster sauce, garnished with a dollop of whipped cream and dusted with powdered sugar

Traditional Belgian Waffle

Light and crispy waffle served with warm syrup and butter with your choice of fresh blueberries, bananas, strawberries or cinnamon fuji apples

Pecan Belgian Waffle

Loaded with toasted Georgia pecans and topped with whipped cream

Chocolate Chip Belgian Waffle

Filled and also topped with lots of chocolate chips, drizzled with chocolate sauce, garnished with whipped cream

Bananas Foster Belgian Waffle

Topped with open flame's signature bananas Foster sauce and sauteed bananas, garnished with a dollop of whipped cream

Old Fashioned Buttermilk Pancakes

With choice of fresh blueberries, strawberries or cinnamon fuji apples

Bananas Foster Pancakes

Pancakes topped with our signature bananas Foster sauce and sauteed bananas, garnished with a dollop of whipped cream

Chocolate Chip Pancakes

Rich, bittersweet chocolate chips blended into the batter, topped with even more chocolate chips, a drizzle of chocolate and garnished with whipped cream

Apple Cinnamon Pancake

Fresh slices granny smith apples with caramelized cinnamon sugar, baked to perfection

Baked Pecan Pancake

Toasted whole Georgia pecans with caramelized cinnamon sugar, baked to perfection

A La Mode

For a delicious treat, we recommend adding a scoop of our premium French vanilla ice cream

Egg White Scrambler

Mushrooms, onions, tomatoes, bell pepper and broccoli, served with fresh fruit

Oatmeal with Granola and Berries

Crunchy‎ cluster of granola topped with strawberries and blueberries

Side of Fruit

All fruits subject to seasonal availability

Yogurt Parfait

A blend vanilla yogurt layered with crunchy clusters of granola, fresh sliced strawberries and blueberries, served with fresh fruit and a slice of raisin toast

Balsamic Chicken Wrap

Romaine lettuce, balsamic dressing, char broiled chicken breast, tomato and Feta cheese, all wrapped in a warm flour tortilla

Pesto Veggie Wrap

A flour tortilla stuffed with baby spinach, portabella mushrooms, roasted red peppers, artichoke spread, red onions and Pesto sauce

Santa Fe Wrap

Black beans, corn, grilled chicken, tomatoes, lettuce and chipotle Ranch sauce

Gyro Sandwich

Sliced off the spit gyro meat, served on pita bread with onions, tomatoes and cucumber sauce, served with French fries

Seasoned Baby Red Potatoes

Add cheese and grilled onions

Hash Browns

Add cheese and grilled onions

Monster Cinnamon Roll

Served warm with cream cheese Icing

Corned Beef Hash

Bagel with Cream Cheese

Buttery Croissant

Cottage Cheese

Sliced Avacado

Side Caesar Salad

Side Greek Salad

Tossed Salad with Dressing

English Muffin

Raisin Toast

Espresso

Cappuccino

Caramel Frappucino

Latte

Mocha

Hot Cocoa

Chai Tea

Additional Shot of Espresso

Juice

Brewed Coffee

Regular or decaf

Raspberry Iced Tea

Free refills

Freshly Brewed Hot Tea

Iced Tea

Free Refills

Milk

2%, Skim, white

Chocolate Milk

Sprecher Root Beer

Bottle

16 Oz. Soda

Pepsi, diet pepsi, mountain dew, sierra mist, free refills

Fried Calamari, Our Specialty

Fresh calamari, lightly breaded and fried, served with Marinara sauce

Louisiana Crab Cakes

Real crab meat, served with Remoulade sauce

Thai Phoon Shrimp

It's the perfect storm of texture and flavors. Golden brown fried shrimp tossed in a homemade sweet and sour chili sauce, served with a spring mix and crispy rice stick noodles

Spinach and Artichoke Fondue

Feta and Parmesan cheeses, sour cream, spinach, onions and artichokes, with toasted garlic and herb pita crustini

Mozzarella Sticks

Six mozzarella sticks fried in egg roll wraps, served with Marinara sauce

Chicken Kabobs

Six skewers of tender chicken marinated in olive oil, oregano and seasoning salt, grilled to perfection

Chicken Tenders

With house peppercorn ranch dressing

Stuffed Mushrooms

Fresh mushrooms stuffed with fresh ground pork and our special blend of herbs and spices, served with Remoulade sauce. Covered with Mozzarella cheese

Potato Skins

Served with sour cream

Homemade Soup De Jour

Bowl

Baked French Onion

Served‎ in a crock with melted Mozzarella cheese

Lobster Bisque

Served friday and saturday only

Three Cheese BLT Sandwich

Grilled Three Cheese

Tuna or Chicken Salad

Tuna or Turkey Melt

On grilled sourdough

Grilled Ham and Cheese

Perfect Couple

Santa Fe Wrap

Caesar Wrap

Our House Special Signature Soup and Salad

Mixed‎ greens with crumbles of Feta cheese, diced fresh tomatoes, cucumbers, red onions, kalamata olives, sweet corn and black beans, tossed in virgin olive oil and vinegar dressing, served with garlic bread

Caesar Salad

Crisp Romaine lettuce tossed in our caesar dressing, topped with Parmesan cheese and garlic croutons

Chef Salad

Crisp,‎ chilled Romaine lettuce, topped with julienne of roast turkey, ham, American and Swiss cheeses, hard boiled egg with chef's garnish and choice of dressing

Grecian Salad

Greenpeppers, red onions, Romaine lettuce, tomato, cucumbers, kalamata olives, imported Feta cheese, pepperoncini and Grecian dressing, anchovies on request. Your choice of charbroiled breast of chicken

Open Flame Salad

Crisp Romaine lettuce with hard boiled egg, topped with imported Fontinella cheese, tomatoes, bell peppers, radishes, bacon chunks and charbroiled chicken breast topped with choice of dressing

Cobb Salad

Grilled‎ chicken breast, sliced avocado, bleu cheese crumbles, bacon, tomato, hard boiled egg and Romaine lettuce in balsamic vinaigrette dressing

Herb Crusted Salmon Salad

Fresh herb crusted salmon with spring baby lettuce, tomato, cucumber, red onions, asparagus and home­made balsamic vinaigrette

Santa Fe Salad

Charbroiled chicken breast, roasted corn, black beans, Fontinella cheese, tortilla strips, tomatoes and Romaine lettuce with homemade mango lime dressing

Chopped B.B.Q Chicken Salad

Avocado, tomato, roasted corn, black beans, cucumber, Romaine lettuce topped with crispy fried onion strings, served with house peppercorn ranch

Beef Burger

10‎ Oz. Steak burger served on our toasted bun

Feta and Greek Olive Burger

10 oz. steak burger with imported, melted Feta cheese and sliced Greek kalamata olives on our toasted bun

Mushroom Swiss Burger

10‎ oz. steak burger smothered with imported, melted Swiss cheese and sliced mushrooms on our toasted bun

Sloppy Burger

10 oz. steak burger topped with sauteed mushrooms, grilled onions, melted Swiss cheese and our zesty barbecue sauce, served on fresh marble rye

Patty Melt

6 oz. steak burger with caramelized onions and Swiss cheese on grilled sourdough bread

Bleu Cheese and Bacon Burger

10 Oz. Steak burger with tasty bleu cheese and crispy applewood smoked bacon on our toasted bun

Original

Lightly seasoned and charbroiled to perfection on our toasted bun

Open Flame Chicken

Seasoned with olive oil and herbs, topped with tender ham, sauteed mushrooms, onions and melted Swiss cheese, served on grilled marble rye

Wisconsin Chicken

Topped with melted American cheese and crisp apple wood smoked bacon on a toasted bun

Grecian Chicken

Lightly seasoned, topped with melted, imported Feta cheese and sliced Greek kalamata olives, served on our toasted bun

Perfect Couple

Fresh turkey sandwich with tomatoes, caramelized onions, Asiago cheese and spinach artichoke spread with caesar salad (does not include French fries)

Prime Top Sirloin Steak Sandwich

6 Oz. Lean and center cut, charbroiled to your liking and served on our toasted bun

Cuban Sandwich

Roast pork loin, sliced ham, melted Swiss cheese, sliced pickles and mustard on a French roll, served warm

Fresh Albacore Tuna or Chicken Salad Sandwich

Served with lettuce, tomato and mayonnaise on white or marble rye toast

Fresh Turkey

Fresh marble rye with lettuce, tomato and mayonnaise

Reuben

Sliced‎ corned beef, sauerkraut, Swiss cheese and 1000 island dressing on grilled to perfection marble rye

Classic Club House

Fresh turkey, lettuce, tomatoes, crisp bacon and mayonnaise, served on white toast

Philly Cheese Steak

Tender slices of filet tenderloin with sauteed onions, mushrooms, green and red peppers, topped with Swiss cheese, served on French roll

Chicken Avocado Bacon Club

Served on toasted sourdough bread

Half Wood Roasted Chicken

Served regular, barbecue or grecian, tender and juicy chicken slowly roasted to perfection, served with real mashed potatoes

Barbecue Baby Back Ribs

Prepared with our own special recipe, slowly roasted to perfection in our Rotisserie oven, with choice of potato

Chicken and Ribs Combo

Quarter wood roasted chicken and half slab of barbe­cue baby back ribs, with your choice of potato

Rotisserie Roasted Pork

Slowly roasted to perfection and served with pine nut stuffing, real mashed potatoes and natural pork gravy

Two Center Cut Pork Chops

Served with choice of potato

Charbroiled Rib Eye Steak

10 Oz.Rib eye steak with sauteed wild mushrooms and choice of potato

London Broil

Tender slices of filet medallions charbroiled to your liking, served with demi glaze brandy mushroom sauce and real mashed potatoes

Chopped Steak

12 Oz.Fresh ground angus beef charbroiled to perfec­tion, topped with sauteed onions and served with real mashed potatoes

5 Oz. Filet Mignon with Parmesan Crust

Served with potato croquette and our delicious bacon port demi sauce and garnished with asparagus

7 Oz. Filet Mignon

A cut of the most tender of all steaks, served with fresh sauteed wild mushrooms and choice of potato

Al Forno

All steaks, chops and fresh fish can be topped with fresh garlic, butter and herb bread crumbs and imported Fontinella cheese

Sharing an Entree

Served with soup or salad and choice of potato or rice pilaf

Baby Veal Liver

Cooked to perfection and served with sauteed onions, bacon, real mashed potatoes and sauteed garden vegetables

Chicken Oscar

Sauteed chicken breast, topped with real crab meat, scallops, shrimp, asparagus and bearnaise sauce with choice of potato

Hand Breaded Jumbo Shrimp

Six‎ French fried jumbo shrimp, cocktail sauce, choice of potato and sauteed garden vegetables

8 Oz. New York Strip Steak and Three Jumbo Fried Shrimp

Served with choice of potato and sauteed garden vegetables

Broiled Norwegian Salmon

Served‎ with champagne cream sauce, zinfandel reduction, spinach and a side of rice

Chicken Stir Fry

Tenderloin Filet Stir Fry

Shrimp Stir Fry

Veggie Stir Fry

Fettuccine Alfredo

Fettuccine noodles tossed in our classic Alfredo sauce

Shrimp Alfredo

Sauteed fresh shrimp, tossed in our Alfredo sauce, served over fettuccine

Spaghetti Marinara

Spaghetti tossed in sauteed Marinara sauce

Spaghetti with Shrimp

Fresh shrimp sauteed in Marinara sauce, served over Spaghetti pasta

Spaghetti Aglio-E-Olio

Fresh vegetables sauteed in olive oil and garlic, served over Spaghetti pasta

Spinach and Artichoke Fondue

Feta and Parmesan cheese, sour cream, onions, artichokes toasted on garlic and herb pita crustini

Loaded Potato Skins

Our signature potato skins are fully loaded with melted Cheddar cheese, crispy bacon, chopped green onions and served with sour cream

Avocado Rolls

Avocado, sun dried tomato, red onions and cilantro in a crisp wrapper, served in a chipotle aioli

Fried Calamari

One pound of fresh calamari, lightly breaded and fried, served with Marinara sauce

Flaming Saganaki

Sauteed flahotiri cheese, flamed tableside with brandy and finished with fresh lemon

Maryland Crab Cakes

Prepared with real crab meat and served with Remoulade sauce

Mozzarella Sticks, (6)

Mozzarella cheese fried in egg roll wraps, served with Marinara sauce

Prime Rib Quesadilla

Flour tortilla filled with roasted prime rib, peppers, onions, mushrooms, served with mango salsa, black bean relish and Avocado cream sauce

Spicy Wings

A full dozen wings smothered in our hot and spicy sauce, served with cool bleu cheese dressing

Chicken Kabobs

Six skewers of tender chicken marinated in olive oil, oregano and seasoning salt, then grilled to perfection

Stuffed Mushrooms

Fresh‎ mushrooms stuffed with fresh ground pork and our special blend of herbs and spices, served with Remoulade sauce

Combination Platter

Spicy wings, fried calamari, potato skins and mozzarella sticks, served with Dippin' sauces

Shrimp De Jonghe

Lightly sauteed in garlic and butter, topped with our special De Jonghe mixture and baked to perfection

Chicken Tenders

With‎ house peppercorn ranch dressing

Caesar Salad

Crisp Romaine lettuce tossed in our caesar dressing, topped with Parmesan cheese and garlic croutons

Chef's Salad

Crisp,‎ chilled Romaine lettuce, topped with julienne of roast turkey, ham, American and Swiss cheeses, hard boiled egg with chef's garnish and choice of salad dressing

Grecian Salad

Green peppers, red onions, Romaine lettuce.tomatoes, cucumbers, kalamata olives, imported Feta cheese, pepperoncini and grecian dressing, anchovies upon request

Open Flame Salad

Crisp Romaine lettuce with hard boiled egg, topped with imported Fontinella cheese, tomatoes, bell peppers, radishes, real bacon, charbroiled strips of chicken breast and choice of dressing

Cobb Salad

Grilled‎ chicken breast, avocado, bleu cheese crumbles, bacon, tomatoes, egg and Romaine lettuce, tossed in a balsamic vinaigrette dressing

Herb Crusted Salmon Salad

Fresh herb crusted salmon with spring baby lettuce, tomatoes, cucumbers, red onions, aspara­gus with homemade balsamic vinaigrette dressing

Chopped Barbeque Chicken Salad

Avocado, tomato, roasted corn, black beans, cucum­ber and Romaine lettuce, topped with crispy fried onion strings, served with house peppercorn ranch

Santa Fe Salad

Charbroiled chicken breast, roasted corn, black beans, Fontinella cheese, tortilla strips, tomato and Romaine lettuce with homemade mango lime dressing

Rotisserie Chicken

Wood‎ roasted, barbeque or grecian, tender and juicy half chicken, slowly roasted to perfection, served with real mashed potatoes or rice pilaf

Barbeque Baby Back Ribs

Prepared with our special recipe, slowly roasted to perfection in our Rotisserie oven, with choice of potato

Chicken and Ribs Combo

One‎ quarter wood roasted chicken and one half slab of barbeque baby back ribs, served with choice of potato

Rotisserie Roasted Pork

Slowly roasted to perfection, served with stuffing, real mashed potatoes and natural pork gravy

Broiled Salmon Fillet

Seasoned to perfection with baby spinach, grape tomatoes and mango salad

Crab Cake Salad

Two real crab meat cakes nestled with a spring mixture, tossed with tomatoes, avocado, capers, shallots and red onions in a balsamic wine dressing

Share An Entree

Served with soup or salad and choice of potato or rice pilaf

3 Center Cut Pork Chop

Over one full pound, served with choice of potato

London Broil

Tender slices of filet medallions charbroiled to your liking, served with demi glaze brandy mushroom sauce and real mashed potatoes

Filet Mignon

10 Oz. Cut of the most tender of all steaks, served with fresh sauteed wild mushrooms and choice of potato

Charbroiled Rib Eye Steak

Black angus choice, one pound cut, served with sauteed wild mushrooms and choice of potato

New York Strip

Black angus choice one pound cut, served with sauteed wild mushrooms and choice of potato

Chopped Steak

12 Oz. Black angus sirloin charbroiled to perfection, topped with sauteed onions and served with real mashed potatoes

Lamb Loin Chops (4)

Over one full pound, delicious fresh lamp chops marinated grecian style, served with rice pilaf

Al Forno

All steaks, chops and fresh fish can be topped with fresh garlic, butter herbed bread crumbs and Fontinella cheese

Baby Veal Liver

Cooked‎ to perfection and served with sauteed onions, bacon, real mashed potatoes and sauteed garden vegetables

Chicken Oscar

Sauteed chicken breast, topped with real crab meat, scallops, shrimp, asparagus and Bearnaise sauce with choice of potato

Hand Breaded Jumbo Shrimp

Seven French fried jumbo shrimp, cocktail sauce, choice of potato and sauteed garden vegetables

8 Oz. New York Strip Steak and Three Jumboo Fried Shrimp

Served with choice of potato and sauteed garden vegetables

Prepared with fresh garden vegetables, water chestnuts and baby corn, served over a bed of rice

Veggie Stir Fry

Chicken Stir Fry

Tenderloin Filet Stir Fry

Shrimp Stir Fry

Share An Entree

Served with soup or salad and choice of potato or rice pilaf

Shrimp and Chicken Parmesan Pasta

Two colossal sauteed parmesan garlic crusted shrimp, strips of charbroiled chicken breast, topped with goat cheese butter, sun dried tomatoes and basil lemon sauce, served with pasta, tossed in Parmesan cream sauce, mush­rooms and peas

Four Cheese Pasta with Shrimp

Five jumbo sauteed shrimp with Fontinella, ricotta, Parmesan and Mozzarella cheese, fresh basil with our homemade vodka pink sauce

Fettuccine Alfredo

Fettuccine noodles, tossed in our classic Alfredo sauce

Spaghetti Marinara

Spaghetti tossed in Marinara Sauce

Spaghetti Aglio-E-Olio

Fresh vegetables sauteed in olive oil and garlic, served over Spaghetti pasta

Beef Burger

10 oz. steak burger, served on our toasted Bun

Feta and Greek Olive Burger

10 oz. steak burger with imported, melted Feta cheese and sliced Greek kalamata olives on our toasted bun

Mushroom Swiss Burger

10 oz. steak burger, smothered with imported, melted Swiss cheese and sliced mushrooms on our toasted bun

Sloppy Burger

10 Oz. Steak burger, topped with sauteed mush­rooms, grilled onions, melted swiss cheese and our zesty barbeque sauce, served on fresh marble rye

Bleu Cheese and Bacon Burger

10 oz. steak burger with tasty bleu cheese and crispy applewood smoked bacon on our toasted Bun

California Burger

10 oz. steak burger, avocado relish, tomato, lettuce, caramelized chipotle onions and Monterey Jack cheese on our toasted bun

The Original

Lightly seasoned charbroiled to perfection chicken breast on our toasted bun

Open Flame Chicken

Seasoned with olive oil and herbs, topped with tender ham, sauteed mushrooms, onions and melted Swiss cheese on grilled sourdough bread

Blackened Chicken Breast

With‎ our special spice blend, crisp Applewood bacon and Swiss cheese, served on our toasted bun

Grecian Chicken

Lightly seasoned, topped with melted, imported Feta cheese and sliced Greek olives. Served on our toasted bun

Wisconsin Chicken

Topped‎ with melted American cheese, crisp bacon and caramelized onions on a toasted bun

Cuban Sandwich

Roast pork loin, sliced ham, melted Swiss cheese, sliced pickles and mustard, served warm on a French roll

Perfect Couple

Fresh turkey sandwich with tomatoes, caramelized onions, Asiago cheese and spinach artichoke spread on white toast

Grilled Chicken Avocado Club

Grilled chicken breast with avocado, bacon, toma­toes, Swiss cheese and herb mayonnaise on sourdough toast

Buffalo Chicken Wrap

Crispy strips of chicken, tossed in buffalo sauce, with Romaine lettuce, red onions and peppercorn ranch dressing in a flour tortilla

Santa Fe Chicken Wrap

Grilled chicken breast with lettuce, tomatoes, onions, Monterey Jack cheese and Avocado cream sauce in a flour tortilla

Prime Top Sirloin Steak Sandwich

7 Oz. Lean and center cut, charbroiled to your liking and served on our toasted bun

Reuben

Sliced corned beef, sauerkraut, Swiss cheese and 1000 island dressing on grilled sourdough

Classic Club House

Fresh turkey, lettuce, tomatoes, crisp bacon and mayonnaise, served on white toast

Philly Cheese Steak

Tender‎ slices of filet tenderloin with sauteed onions, mushrooms, green and red peppers, topped with Swiss cheese, served on a French roll

Fresh Albacore Tuna or Chicken Salad Sandwich

Served with lettuce, tomato and mayonnaise on white toast

Gyros Delight

Sliced‎ from the spit on pita bread with onions, tomatoes, cucumber sauce, served with Greek village salad and Grecian dressing or French fries

Espresso

Cappuccino

Caramel Frappucino

Latte

Mocha

Hot Cocoa

Chai Tea

Additional Shot of Espresso

Filet Mignon

7 Oz. Cut of the most tender of all steaks

New York Strip Steak

14 Oz. An all time favorite

London Broil

Slices of tender succulent filet tenderloin, served with demiglase brandy mushroom sauce

Chicken Oscar

Sauteed chicken breast topped with real crabmeat, scallops, shrimp, asparagus and Bearnaise sauce

B.B.Q. Baby Back Ribs

Tender baby back ribs with our special b.b.q. sauce

Wood Roasted Chicken

Tender 1/2 chicken, served regular, grecian or b.b.q.

Broiled Fresh Red Salmon

Icelandic Cod Oscar

Topped with real crab meat, shrimp, scallops, asparagus and Bearnaise sauce

Three Center Cut Charbroiled Pork Chops

Prime Top Sirloin and Three Jumbo Shrimp

7 Oz. Choice cut sirloin, butt steak and three golden brown fried shrimp

Chicken Breast Alfredo

Strips of tender chicken mixed with fettuccine and tossed in our classic Alfredo sauce

Spaghetti with Shrimp

Shrimp sauteed in Marinara sauce and served over spaghetti

Steak Diane

Medallions‎ of beef steak, covered with caramelized onions with our rice Madeira wine sauce, served with mashed potato

Four Cheese Pasta with Chicken

Sauteed breast of chicken with Fontinella cheese, ricotta, Parmesan and Mozzarella cheese, fresh basil with our homemade vodka pink sauce

Chicken Piccata

Sauteed chicken breast, mushrooms, capers and lemon sauce served with mashed potato

Four Colossal Shrimp

Sauteed‎ Parmesan garlic crusted shrimp served with champagne cream sauce, zinfandel reduction, grilled asparagus and mashed potatoes

Pork Tenderloin Medallions

Served with apricot marsala wine sauce and mashed potatoes

Almond Crushed Fillet of Sole

Served‎ with roasted potatoes, sauteed spinach and champagne cream sauce and zinfandel reduction

Penne Mediterranean Pasta

Spinach, sun dried tomatoes, Kalamata olives, Feta cheese, basil, roasted almonds, tossed with extra virgin olive oil in Penne pasta

Filet Mignon

7 Oz. Cut of the most tender of all steaks

New York Strip Steak

8Oz.‎ An all time favorite

London Broil

Slices of tender succulent filet tenderloin, served with demiglase brandy mushroom sauce

Chicken Oscar

Sauteed chicken breast topped with real crabmeat, scallops, shrimp, asparagus and Bernaise sauce

Wood Roasted Chicken

Tender 1/2 chicken, served regular, grecian or b.b.q.

Broiled Fresh Red Salmon

Icelandic Cod Oscar

Topped‎ with real crabmeat, shrimp and scallops, asparagus and Bernaise Sauce

7 oz. Prime Top Sirloin and Three Jumbo Shrimp

Chicken Breast Alfredo

Strips of tender chicken mixed with fettuccine and tossed in our classic Alfredo sauce

1/2 Slab B.B.Q. Baby Back Ribs

Two Center-Cut Charbroiled Pork Chops

Steak Diane

Medallions‎ of beef steak, covered with caramelized onions with our rice Madeira wine sauce, served with mashed potato

Four Cheese Pasta with Chicken

Sauteed breast of chicken with Fontinella cheese, ricotta, Parmesan and Mozzarella cheese, fresh basil with our homemade vodka pink sauce

Chicken Piccata

Sauteed chicken breast, mushrooms, capers and lemon sauce served with mashed potato

Three Colossal Shrimp

Sauteed Parmesan garlic crusted shrimp served with champagne cream sauce, zinfandel reduction, grilled asparagus and mashed potatoes

Pork Tenderloin Medallions

Served with apricot marsala wine sauce and mashed potatoes

Almond Crushed Filet of Sole

Served with roasted potatoes, sauteed spinach and champagne cream sauce and zinfandel reduction

Penne Mediterranean Pasta

Spinach, sun dried tomatoes, Kalamata olives, Feta cheese, basil, roasted almonds, tossed with extra virgin olive oil in penne pasta

Beer Battered Icelandic Cod

Served with potato croquette, fried leeks and cole slaw

Baked Icelandic Cod

Served with lemon butter sauce and sauteed vegetables

Coffee

Tea

Soft drinks

1

3 lbs. pasta (Marinara or Alfredo), one whole chicken, garden salad with choice of dressing and homemade bread

2

Whole chicken, pint of real mashed potatoes, garden salad with choice of dressing and homemade bread

3

Two full slabs of ribs, two pints of real mashed potatoes, garden salad with choice of dressing and homemade bread

4

Two full slabs of ribs, one whole chicken, two pints of real mashed potatoes, garden salad with choice of dressing and homemade bread

5

Six charbroiled grecian pork chops, six charbroiled grecian lamb chops, one whole chicken, two pints of real mashed potatoes, garden salad with choice of dressing and homemade bread

Whole Chicken

Whole wood roasted rotisserie chicken, plain, bbq or grecian

Vegetables

Potato

Rice Pilaf

Pine Nut Stuffing

Soup

Quart of Soup

Salad

Homemade Bread

Salad Dressing (Pint)

Apple Pie

Tiramisu

Carrot Cake

Fudge Brownie

Cheesecake

Chocolate Cake

Turtle Cheesecake